Monday, September 17, 2012

Toledo, OH - El Vaquero; I wasn't sure what to expect and it almost met my expectations. I rarely see Huevos Chorizo on menus, so I was compelled to try it. I've had huevos ranchero at so many places, I know what to expect.

I like that they had the option for flour or corn tortillas if you ask. The corn tortillas were served warm, just not enough of them.

The disappointing component is the eggs were not over easy. They were scrambled with the chorizo. Without it being runny, the dish misses the heartiness sauce the eggs bring. It would help to solidify the chorizo more with the eggs. The beans and rice were good, not great, nor bad, but mediocre.

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