Sunday, May 04, 2008



West Bloomfield, MI - I was told to try out a Caldian restaurant called New Saharas. Years ago when I was younger, several friends were Caldian and they would be very gracious to invite me over for dinner. Well, I really fell in love with the food. The recommendation was to get a few different things off the menu and one that is not even on the menu. That's usually my favorite. The first picture is of pickled cabbage. It's a nice vinegar flavor, but you use pita bread and dip it into a homemade ranch dressing. People come to the restaurant just for the dressing, it's so good. Some customers just purchase the dressing to go. Well, the whole meal is delicious with the dressing. Anyhow, the next picture is something not on the menu and you have to ask for it. It is called Cahre. It is a tomato stew usually with potatoes in it. You take that and pour it over the rice. This makes for an outstanding dish to eat. Lastly, is the Beef Cream Chop. It is a deep fried steak, similar to a country fried steak. Anything deep fried is delicious, but of course, once you also dip this into the ranch dressing, it's to die for. Enjoy!

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