Jerusalem, Israel - I decided to go back to the hotel after a very long and exhausting day. I rarely get hotel food, unless I'm complete out of it. This is "Handmade Pizza" from the hotel Dan Panaram. It comes with basically the works, tomato, olives, mushrooms, spinach, onions, and not necessarily my favorite, anchovies. I asked for the pizza to be vegetarian, but apparently there was a language barrier. So, in the spirit of not having it go to waste, I ate it. It wasn't as bad as I remember, but it was still pretty salty. Overall, it was a pretty good pizza, better than I expected. Enjoy.
This blog is dedicated to all those who truly enjoy food. Culinary expert? I don't believe you have to be a culinary connoisseur to appreciate good food. As I travel throughout Michigan or the world, I plan to post pictures of the food I get to taste and the experience that comes along with it. Enjoy! (Click on the pictures for a closeup view)
Thursday, December 11, 2008
Jerusalem, Israel - I decided to go back to the hotel after a very long and exhausting day. I rarely get hotel food, unless I'm complete out of it. This is "Handmade Pizza" from the hotel Dan Panaram. It comes with basically the works, tomato, olives, mushrooms, spinach, onions, and not necessarily my favorite, anchovies. I asked for the pizza to be vegetarian, but apparently there was a language barrier. So, in the spirit of not having it go to waste, I ate it. It wasn't as bad as I remember, but it was still pretty salty. Overall, it was a pretty good pizza, better than I expected. Enjoy.
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